The heart of the delta
The orange heart of the Delta del Ebro
There is a unique corner where the Ebro and the Mediterranean merge, a special enclave that concentrates all the flavor of the good life. Discover the exquisite mussels from the Delta del Ebro, grown in the clean, fresh waters of the Mediterranean. In our manifesto, you will find all the information about the mussels from the Delta del Ebro, from their production process to their nutritional benefits. Our fresh mussels are an excellent source of protein and healthy fatty acids, and with our tips and recipes, you can easily prepare them at home. Discover the gastronomic tradition of the mussels from the Delta del Ebro and enjoy their unique and authentic flavor.
It's exclusive
A unique enclave, a unique mussel
The Delta del Ebro is a wetland area of great ecological importance in the world, which offers us a unique and incomparable environment to enjoy the good things in life, such as mussels.
In its calm waters, rich in nutrients, with a great variety of microorganisms and plankton, the best mussels in the world grow, recognized for their unique flavor and texture.
The taste of responsibility
We take care of the Delta, we take care of everyone
MUSKLU is the only one that guarantees you its origin, its high quality, and its commitment to sustainability.
That's why it's the only mussel from the Delta del Ebro that has the "quality and guarantee 100% guaranteed" seal from Fepromodel (Federation of Producers of Seafood and Molluscs of the Delta) and the Biosphere Reserve.
As a producer of mussels in the Biosphere Reserve area, MUSKLU is proud to be a key player in protecting the biodiversity and natural resources of the area. Through responsible and sustainable farming practices, MUSKLU contributes to maintaining an ecological balance in the region and protecting aquatic ecosystems.
Thorough selection
There is only one Musklu
If the mussels from the Delta del Ebro are already among the most valued in the world, imagine now a selection to choose the best of the best. That's Musklu.
- Large size, and only large, manually selected.
- Oval and slightly curved shape, giving them a characteristic appearance.
- Intense orange-red flesh, enriched by their diet of microalgae.
- Intense and slightly sweet flavor, with the unique salty touch of the Mediterranean.
- Firm and meaty texture, yet tender and juicy at the same time.
Who
Behind every Musklu, there is a story of tradition, of families linked to this art of cultivating mussels, who pass on their expertise from generation to generation. Thanks to their effort and dedication, we can enjoy the best mussels in the world.
Joana, Pep, Carles, Nuri, Andreu… People who love the Delta del Ebro, who are the Delta del Ebro
Do you want more information about Musklu? Get in touch with us, we will be happy to assist you.
